Recette de cuisineHomemade recipes · Hainaut
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Chocolate and bean pie

Chocolate and bean pie

Desserts

Discover this unique and delicious dessert featuring dried beans and chocolate. It’s the perfect way to enjoy a creative and flavorful treat.

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Recipe from Persino, EdytaT, SpiderMum and 2 other contributors (Wikibooks), adapted by Recette de cuisine ·

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This unique recipe combines the sweet taste of chocolate with the unusual flavor of dried beans. It’s perfect for a creative and delicious dessert.

Ingredients and directions

  • Prep time30 min
  • Cook time2 hr
  • Resting2 hr
  • Total4 hr 30 min
  • DifficultyMedium
  • CostBudget
  • Cooking methodfour
  • Estimated cost$15.19 $1.90 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 8, 2026.

Ingredients

8 people
  • $6.57
  • $1.75
  • $0.13
  • $0.79
  • $4.90
  • $0.12
  • $0.93

Prices from US supermarkets for 4 of 7 ingredients; Belgian prices for the rest.

Directions

  1. 100g of chocolate, chopped into small pieces, and set aside.
  2. The rest, break into pieces and gently melt in a water bath.
  3. Don’t confuse. ≈ 4 min
  4. Add coffee, juice, and grated orange zest. ≈ 3 min
  5. Whip the eggs with the sugar until stiff peaks form, about 10 minutes.
  6. Let it cool.
  7. Prepare a jelly by soaking it in warm water, then, once it has expanded, incorporate it into the whipped cream and the chocolate mixture.
  8. Mix with the egg mixture, then season with alcohol. ≈ 4 min
  9. Place a strip of parchment paper that extends slightly beyond the edge of the mold. ≈ 3 min
  10. Pour the mixture, ensuring it reaches the edge of the paper. ≈ 3 min
  11. Wash the cake and place it in the refrigerator for 3 hours.
  12. Before serving, remove the paper, then sprinkle the top with chocolate shavings mixed with powdered sugar. ≈ 2 min

The bill

Chocolate and bean pie

  • 250 g of dark chocolate$6.57
  • 5 eggs$1.75
  • 125 grams of sugar$0.13
  • 200 ml of heavy cream$0.79
  • cognac glass$4.90
  • powdered sugar$0.12
  • pomelo$0.93

Total$15.19

that's $1.90 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 250 g of dark chocolate
  • Three strong cups of coffee
  • 5 eggs
  • 125 grams of sugar
  • 6 tablespoons of gelatin
  • 200 ml of heavy cream
  • cognac glass
  • powdered sugar
  • pomelo

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