Turnip Fufu

Turnip Fufu

Main dishes

Discover this fufu recipe made with cabbage, a traditional dish served with a soup.

Enlarge photo
↓ Jump to recipe

Swallow made from cabbage, served with a soup. Simple and delicious.

Ingredients and directions

  • Prep time15 min
  • Cook time10 min
  • Total25 min
  • DifficultyEasy
  • Cooking methodmixing, cooking

Ingredients

4 people

Directions

  1. Peel off and discard the outer leaves of the cabbage. ≈ 8 min
  2. Wash the cabbage and chop it into pieces. ≈ 8 min
  3. Combine the cabbage until it forms a paste, and add water if needed. ≈ 4 min
  4. Remove excess water from the chopped cabbage by straining it through a muslin or linen cloth. ≈ 3 min
  5. Cook the cabbage puree for a few minutes.
  6. Mix the xanthan gum until it has a smooth, lump-free consistency. ≈ 4 min
  7. Serve. ≈ 2 min

Before you start

Ingredients

  • Cabbage
  • Xanthan gum
  • water

The screen stays on while cooking mode is open.

🎬 Have a video of this recipe? Suggest a YouTube link

Did you film this recipe, or do you know a video that shows it? Axelle watches it before adding it to the page.

Nothing is published before approval.

✏️ A mistake, an idea for this recipe? Suggest a correction

Reviews (0)

Rate this recipe Be the first to rate it!

Your rating