Recette de cuisineHomemade recipes · Hainaut
Favorites
Bulgarian “Kopche” layered salad

Bulgarian “Kopche” layered salad

Appetizers

A traditional Bulgarian layered salad: grated raw apples, carrots, sausage, green peas, cornichons, cheeses, and scrambled eggs, all topped with a yogurt-…

Enlarge photo

Recipe from Ted Masters, Biliana.grigorova, adapted by Recette de cuisine · · updated on

↓ Jump to recipe

Discover this refreshing and delicious summer salad, perfect for warm weather. It features earth apples, ham, green beans, carrots, cheese, and olives.

Ingredients and directions

  • Prep time30 min
  • Cook time20 min
  • Resting15 min
  • Total1 hr 5 min
  • DifficultyMedium
  • Cooking methodgrater, mix

Ingredients

6 people
  • $2.13
  • $1.88
  • $0.47
  • $0.46
  • $0.42
  • $1.20

Directions

  1. Cook the potatoes, carrots, and eggs.
  2. Chop the sausage, pickles, and carrots into small dice. ≈ 8 min
  3. Mix the mayonnaise and drained yogurt together in equal parts, and season with spices if desired. ≈ 4 min
  4. On a plate, grate a layer of apple, sprinkle with carrot, sausage, green peas, and pickles. ≈ 8 min
  5. Shred the fish and egg, and then pour over with sauce. ≈ 8 min
  6. Repeat until finished, ending with the “earth apples”. ≈ 3 min
  7. Grate the kachkaval cheese over the top and garnish with olives. ≈ 8 min

Equipment

Affiliate links

Before you start

Ingredients

  • 1 kg of ground apples
  • 200 g of a type of sausage similar to cervelas (e.g., Spanish-style salami)
  • 200 g of fresh green peas
  • 150 g of carrots
  • 1 jar of pickles
  • 100 g of kachkaval cheese
  • 150 g of sirene (a type of salted white cheese)
  • 50 g of olives
  • 3 eggs
  • 1 jar of mayonnaise
  • 1 container of drained yogurt
  • Selection of spices

The screen stays on while cooking mode is open.
🎬 Have a video of this recipe? Suggest a YouTube link

Did you film this recipe, or do you know a video that shows it? Axelle watches it before adding it to the page.

Nothing is published before approval.

✏️ A mistake, an idea for this recipe? Suggest a correction

Reviews (0)

Rate this recipe Be the first to rate it!

Your rating