Sautéed broccoli and shrimp
Discover this delicious and easy recipe for sautéed broccoli and shrimp, perfect for a quick and satisfying dinner.
This recipe offers a delicious combination of sautéed broccoli and shrimp. It’s ideal for a quick and healthy dinner, and is easy to prepare, making it perfect for everyday meals.
Ingredients and directions
- Prep time10 min
- Cook time15 min
- Total25 min
- DifficultyEasy
- CostBudget
- Calories144 kcal/serving
- Cooking methodbread
- Estimated cost$5.93 $1.48 / serving Estimated price; varies by store.
Ingredients
people
- $0.06
- $0.21
- $3.74
- $1.82
- $0.04
- $0.06
Prices from US supermarkets.
Directions
- Peel the shrimp and carefully devein them. ≈ 8 min
- Next, cut the broccoli into small pieces and rinse it thoroughly. ≈ 8 min
- Heat up a pan.
- Add the garlic and brown until it is golden and fragrant. ≈ 3 min
- Add the cooked shrimp, followed by the broccoli. ≈ 3 min
- Bring the ingredients back together, season with salt, fish oil, and add a little water.
- Serve in individual plates, ready to be enjoyed. ≈ 2 min
The bill
Sautéed broccoli and shrimp
- 1 tablespoon of oil paint$0.06
- 1 tablespoon of chopped garlic$0.21
- 200 g of shrimp$3.74
- 300 g of broccoli$1.82
- 1 tablespoon of salt$0.04
- 1 tablespoon of fish oil paint$0.06
Total$5.93
that's $1.48 per person
Estimated price; varies by store.
Nutrition per serving
| Calories | 144 kcal |
|---|---|
| Fat | 8.1 g |
| Saturated fat | 1.2 g |
| Carbohydrates | 3.2 g |
| Sugars | 1.3 g |
| Fiber | 2 g |
| Protein | 12.8 g |
| Salt | 0.29 g |
🎬 Have a video of this recipe? Suggest a YouTube link
✏️ A mistake, an idea for this recipe? Suggest a correction
Reviews (0)
Rate this recipe Be the first to rate it!
Have you tried this recipe? Sign in to leave your review and rating.
You need to be a member to suggest a correction. Sign up for free, or sign in: you will then be able to report a mistake or suggest an improvement, and Axelle will read it.
Create a free account Sign in
You will come straight back to this recipe afterwards.