Avocado and cherry tomato salad with lime
A salad of diced avocado and cherry tomatoes, seasoned with lime juice, olive oil, and finely chopped red onion, to be allowed to marinate. Very refreshin…
A fresh or accompanying ingredient that becomes more flavorful after marinating.
Ingredients and directions
- Prep time15 min
- Cook time—
- Resting30 min
- Total45 min
- DifficultyEasy
- CostBudget
- Cooking methodAssembly and marinating
- Estimated cost$6.78 $1.70 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 14, 2026.
- Vegetarian
- Vegan
- Gluten-free
- Low lactose
Ingredients
people
- $4.49
- $1.43
- $0.21
- $0.54
- $0.08
- $0.03
Prices from US supermarkets for 5 of 6 ingredients; Belgian prices for the rest.
Directions
- Peel the avocados, remove the pit, then chop the flesh into small pieces. Season with lime juice, olive oil, salt, pepper, and sugar. ≈ 8 min
- Chop the new onions, including their green stems, into thin slices. ≈ 8 min
- Cut the tomatoes into quarters and mix them with the diced onions and avocado. ≈ 8 min
- Let the salad marinate for about 30 minutes.
The bill
Avocado and cherry tomato salad with lime
- 1 to 2 perfectly ripe avocados$4.49
- 1 lime (or 1 lemon)$1.43
- 1 bunch of new onions$0.21
- olive oil$0.54
- freshly ground white or black pepper$0.08
- sea salt or coarse salt$0.03
Total$6.78
that's $1.70 per person
Estimated price; varies by store.
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