African cabbage stew
A delicious and nutritious stew, easy to prepare with a variety of vegetables. Ideal for cold days.
It’s a flavorful and nutrient-rich stew. It doesn’t require any special skills and can take some time to prepare, but the result is well worth the effort.
Ingredients and directions
- Prep time15 min
- Cook time20 min
- Total35 min
- DifficultyEasy
- CostBudget
- Cooking methodsaucepan
- Estimated cost$7.18 $1.20 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
Ingredients
people
- $0.69
- $0.41
- $0.36
- $0.24
- $2.09
- $0.68
- $1.16
- $0.65
- $0.58
- $0.13
- $0.19
Prices from US supermarkets for 6 of 11 ingredients; Belgian prices for the rest.
Directions
- Heat the oil in a large saucepan over medium heat. Add the onions and cook for about 2 minutes, until softened.
- Add the garlic and celery, and cook until they are fragrant.
- Add the cabbage, potatoes, carrots, herbs, onion, and garlic powder, broth, smoked paprika, and water. Cover and bring to a boil.
- Reduce the heat and let it simmer for about 20 minutes.
- Taste and adjust the seasoning. ≈ 2 min
- Serve hot, with your choice of accompaniments. ≈ 2 min
The bill
African cabbage stew
- 2 tablespoons of avocado oil$0.69
- 2 medium onions, chopped$0.41
- 4 cloves of garlic, chopped$0.36
- 3 stalks of celery, finely chopped$0.24
- 1 medium-sized white cabbage, shredded$2.09
- 2 medium-sized potatoes, diced$0.68
- 3 medium carrots, sliced$1.16
- 2 teaspoons of onion powder$0.65
- 2 teaspoons of garlic powder$0.58
- 3 tablespoons of chicken broth powder (or crumbled bouillon cubes)$0.13
- 1 teaspoon of smoked paprika$0.19
Total$7.18
that's $1.20 per person
Estimated price; varies by store.
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