Deep-fried recipes: 244 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Mackerel stuffed with walnuts, breaded, and deep-fried, Tulumba, Turkish syrup-filled doughnuts, Sticky rice balls with kidney beans, Turkish meatballs, meat-filled dumplings…
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Average score* 59/100Mackerel stuffed with onions, walnuts, breadcrumbs, and herbs, then floured, breaded, and fried over medium heat: an original and delicious fish dish.
Average score* 59/100A classic Turkish dessert: choux pastry made with pressed semolina, fried until golden brown, and then dipped in a cold syrup for a crispy and sweet treat.
Average score* 46/100Malaysian rice flour meatballs, filled with kidney beans and palm sugar, rolled in sesame seeds and deep-fried until golden brown.
Average score* 49/100These Turkish meatballs, made with bulgur flour, contain a filling of meat, onion, and walnuts: a hearty recipe that can be poached or fried, depending on…