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White sauce is a classic sauce base that serves as the foundation for many culinary preparations. It is easy to make and can be used as is or as a base for other sauces.
Ingredients and directions
- Prep time10 min
- Cook time20 min
- Total30 min
- DifficultyEasy
- CostBudget
- Calories91 kcal/serving
- Cooking methodstove
- Estimated cost$0.33 $0.08 / serving Estimated price; varies by store.
Ingredients
people
- $0.28
- $0.05
Prices from US supermarkets.
Directions
- The butter melts, the flour is incorporated, and the mixture is kneaded until it reaches a yellow color. ≈ 3 min
- Next, hot water is added gradually. ≈ 3 min
- Category: Sauce Recipes ≈ 3 min
The bill
White sauce
- 30 g of butter$0.28
- 40 g of flour$0.05
Total$0.33
that's $0.08 per person
Estimated price; varies by store.
Nutrition per serving
| Calories | 91 kcal |
|---|---|
| Fat | 6.3 g |
| Saturated fat | 4.5 g |
| Carbohydrates | 7.2 g |
| Sugars | 0.2 g |
| Fiber | 0.4 g |
| Protein | 1 g |
| Salt | 0.01 g |
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