Sesame-crusted white cabbage salad
Discover this refreshing salad of crisp white cabbage, combined with golden sesame seeds, for a delicious appetizer.
This salad is perfect for a light and refreshing meal. The crisp and mild white cabbage pairs perfectly with the toasted sesame seeds.
Ingredients and directions
- Prep time15 min
- Cook time—
- Resting30 min
- Total45 min
- DifficultyEasy
- Cooking methodsalad
Ingredients
people
- $0.87
- $0.03
- $4.88
Directions
- We chop the cabbage into thin strips using a food processor, then place it in a large salad bowl. ≈ 3 min
- We thoroughly mix the oil paint, vinegar, soy sauce, and sugar, then pour the mixture over the cabbage and mix well. ≈ 3 min
- In a pan, toast the sesame seeds until they are lightly golden, then add them to a bowl and mix.
- Place tea bags and loose-leaf tea in the refrigerator for several hours to allow the flavors to develop.
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