Sirene po shopski, baked feta with egg
A traditional Bulgarian dish served in earthenware pots: slices of salted and unsalted white cheese, tomato rings, and butter baked in the oven, then topp…
Discover this traditional recipe that combines cheese, tomato, and egg.
Ingredients and directions
- Prep time15 min
- Cook time20 min
- Total35 min
- DifficultyEasy
- CostBudget
- Cooking methodfour
- Estimated cost$9.37 $1.87 / serving Estimated price; varies by store.
- Vegetarian
- Gluten-free
Ingredients
people
- $3.65
- $0.37
- $2.00
- $3.35
Prices from US supermarkets.
Directions
- Thaw the cheese, cut it into five flat slices, and place each slice in a separate buttered ramekin. ≈ 8 min
- Cover with tomato slices and a little butter. ≈ 3 min
- Bake for approximately 5 minutes in a very hot oven.
- Crack an egg over each portion and place a spicy chili pepper on top. ≈ 3 min
- Bake until the egg is set.
- It can also be prepared in a single large dish. ≈ 3 min
The bill
Sirene po shopski, baked feta with egg
- 500 g of salted cheese (such as feta or sirene)$3.65
- 40 g of butter$0.37
- 5 eggs$2.00
- 2 red tomatoes$3.35
Total$9.37
that's $1.87 per person
Estimated price; varies by store.
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