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Sausage seasoning

Sausage seasoning

Main dishes

A flavorful soup featuring Bretton sausages and a variety of vegetables, perfect for a comforting meal.

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Recipe from Tigru, Travel1515415, Palosirkka and 7 other contributors (Wikibooks), adapted by Recette de cuisine ·

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This sausage soup is a comforting dish that combines the sweetness of vegetables with the flavors of Brette sausages.

Ingredients and directions

  • Prep time15 min
  • Cook time35 min
  • Total50 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodjar
  • Estimated cost$10.62 $2.66 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

4 people
  • $0.38
  • $2.50
  • $0.10
  • $0.15
  • $0.02
  • $1.43
  • $6.04

Prices from US supermarkets for 3 of 7 ingredients; Belgian prices for the rest.

Directions

  1. Wash and peel the vegetables. ≈ 8 min
  2. Add salt to the water. ≈ 3 min
  3. Chop the vegetables into small cubes and finely chop the onion. ≈ 8 min
  4. Add vegetables to the boiling water (and pepper, if you like).
  5. Cook the mixture for about 15 minutes.
  6. Meanwhile, peel and chop the apples. ≈ 8 min
  7. Let it simmer for about 20 minutes, until all the vegetables are tender.
  8. Cut the sausage into pieces. ≈ 8 min
  9. Add the sausages and let the pieces cook in the pot.
  10. Taste the broth, and add spices or water if it lacks flavor.
  11. Finely chop the parsley and sprinkle it over the top of the soup. ≈ 8 min

The bill

Sausage seasoning

  • 2 carrots$0.38
  • a piece of Cucumis melo$2.50
  • a stalk of celery$0.10
  • 1 onion$0.15
  • 1/2 cup of salt$0.02
  • 5 garden apples$1.43
  • 400 g of Bretton sausage$6.04

Total$10.62

that's $2.66 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 2 carrots
  • a piece of Cucumis melo
  • a stalk of celery
  • 1 onion
  • 1 liter of water
  • 1/2 cup of salt
  • 5 garden apples
  • 400 g of Bretton sausage

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