Romanian pancakes

Romanian pancakes

Desserts

Discover these soft and delicious crepes, perfect for a delightful breakfast.

Enlarge photo
↓ Jump to recipe

The original recipe doesn’t specify the liquid: you should use approximately 300 ml of milk to achieve a thick consistency, similar to cream.

Ingredients and directions

  • Prep time15 min
  • Cook time20 min
  • Total35 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfrying pan
  • Estimated cost$2.01 $0.25 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
  • Vegetarian

Ingredients

8 people
  • $0.80
  • $0.05
  • $0.28
  • $0.38
  • $0.02
  • $0.14
  • $0.34

Prices from US supermarkets for 6 of 7 ingredients; Belgian prices for the rest.

Directions

  1. Whisk the eggs with the sugar, salt, melted butter, and milk. ≈ 4 min
  2. Mix the flour and yeast separately, then add them to the other ingredients: the dough should have the consistency of thick cream. ≈ 4 min
  3. Lightly grease a non-stick frying pan and pour a ladleful of batter into it, without spreading it out.
  4. Flip the pancake when bubbles start to form on the surface. ≈ 3 min
  5. Serve with jam, cream, or syrup. ≈ 2 min

The bill

Romanian pancakes

  • 2 eggs$0.80
  • Half a packet of baking powder$0.05
  • Approximately 380 g of flour$0.28
  • Approximately 300 ml of milk$0.38
  • 2 tablespoons of sugar$0.02
  • 1 tablespoon of softened butter$0.14
  • oil$0.34

Total$2.01

that's $0.25 per person

Estimated price; varies by store.

Before you start

Ingredients

  • 2 eggs
  • Half a packet of baking powder
  • Approximately 380 g of flour
  • Approximately 300 ml of milk
  • 2 tablespoons of sugar
  • 1 tablespoon of softened butter
  • oil
  • A pinch of salt
  • jam, cream, or syrup for serving

The screen stays on while cooking mode is open.

🎬 Have a video of this recipe? Suggest a YouTube link

Did you film this recipe, or do you know a video that shows it? Axelle watches it before adding it to the page.

Nothing is published before approval.

✏️ A mistake, an idea for this recipe? Suggest a correction

Reviews (0)

Rate this recipe Be the first to rate it!

Your rating