Recette de cuisineHomemade recipes · Hainaut
Favorites
Red cabbage soup with sausage

Red cabbage soup with sausage

Appetizers

A Serbian cabbage soup, made with red cabbage, onion, garlic, smoked bacon, and sausage, simmered in a beef broth: a comforting and fragrant dish with a h…

Enlarge photo

Recipe from Bokini (Wikibooks), adapted by Recette de cuisine · · updated on

↓ Jump to recipe

This red cabbage soup is made with smoked bacon, onion, and sausage. The beef broth gives it body, while the bay leaf and pepper add fragrance.

Ingredients and directions

  • Prep time20 min
  • Cook time40 min
  • Total1 hr
  • DifficultyEasy
  • CostPricey
  • Cooking methodnibbling
  • Estimated cost$27.48 $6.87 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

4 people
  • $1.66
  • $0.29
  • $2.27
  • $0.16
  • $0.25
  • $0.13
  • $0.01
  • $21.85
  • $0.04
  • $0.47
  • $0.35

Prices from US supermarkets for 8 of 11 ingredients; Belgian prices for the rest.

Directions

  1. Finely chop the cabbage and salt it. ≈ 8 min
  2. Recreate the onion, garlic, and bacon in oil paint, then add the cabbage.
  3. When the cabbage is tender, sprinkle it with flour and pour in the broth.
  4. Add the sausage, bell pepper, and bay leaf, then simmer over low heat for about half an hour.
  5. Finish with a glass of sherry or prosecco, and serve the soup with the hard-boiled egg, cut into pieces. ≈ 2 min

The bill

Red cabbage soup with sausage

  • 600 g of red cabbage$1.66
  • 200 g of onion$0.29
  • 150 g of sausage$2.27
  • 3 cloves of garlic$0.16
  • 20 g of smoked bacon$0.25
  • 2 tablespoons of oil paint$0.13
  • 1/2 tablespoon of flour$0.01
  • 1 cup of beef broth$21.85
  • salt$0.04
  • whole peppercorns$0.47
  • 1 egg$0.35

Total$27.48

that's $6.87 per person

Estimated price; varies by store.

Equipment

Affiliate links

Before you start

Ingredients

  • 600 g of red cabbage
  • 200 g of onion
  • 150 g of sausage
  • 3 cloves of garlic
  • 20 g of smoked bacon
  • 2 tablespoons of oil paint
  • 1/2 tablespoon of flour
  • 1 cup of beef broth
  • salt
  • whole peppercorns
  • One bay leaf
  • a little sherry or prosecco
  • 1 egg

The screen stays on while cooking mode is open.
🎬 Have a video of this recipe? Suggest a YouTube link

Did you film this recipe, or do you know a video that shows it? Axelle watches it before adding it to the page.

Nothing is published before approval.

✏️ A mistake, an idea for this recipe? Suggest a correction

Reviews (0)

Rate this recipe Be the first to rate it!

Your rating