Pepperkaker, Norwegian spiced Christmas cookies
Norwegian Christmas cookies: a dough made with syrup, butter, sugar, and cream, spiced with cloves, ginger, pepper, and cinnamon, allowed to rest overnigh…
Peppermint candies can be decorated with sweets or used to build a gingerbread house, which is then glued together with melted sugar. The dough needs to rest in the refrigerator overnight.
Ingredients and directions
- Prep time15 min
- Cook time30 min
- Resting4 hr
- Total4 hr 45 min
- DifficultyEasy
- CostBudget
- Cooking methodfour
- Estimated cost$3.17 $0.13 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
- Vegetarian
Ingredients
people
- $0.11
- $0.51
- $0.12
- $0.72
- $0.49
- $0.24
- $0.44
- $0.27
- $0.23
- $0.04
Prices from US supermarkets for 7 of 10 ingredients; Belgian prices for the rest.
Directions
- Heat the butter, syrup, and sugar in a saucepan over medium heat, stirring constantly, until the sugar is completely dissolved.
- Remove from the heat and allow to cool slightly.
- Add the cream. ≈ 4 min
- Sift the spices, yeast, and most of the flour over the mixture. ≈ 2 min
- Mix until you have a smooth dough, and then refrigerate overnight. ≈ 4 min
- Work with the dough, adding a little flour, and roll it out to about 3mm thick. ≈ 4 min
- Use cookie cutters to shape the dough, then bake for about 10 minutes at 175 °C until golden brown.
- Let it cool on a wire rack.
The bill
Pepperkaker, Norwegian spiced Christmas cookies
- 140 g of sugar syrup (100 ml)$0.11
- 150 g of margarine or butter$0.51
- 160 g of sugar (200ml)$0.12
- 450 g of wheat flour$0.72
- 100 ml of liquid cream$0.49
- ½ teaspoon of ground cloves (approximately 1 gram)$0.24
- ½ teaspoon of ground ginger (approximately 1 gram)$0.44
- ½ teaspoon of ground pepper (approximately 1 gram)$0.27
- 2 teaspoons of cinnamon (approximately 2 grams)$0.23
- 1 teaspoon of baking powder (approximately 2.5 g)$0.04
Total$3.17
that's $0.13 per person
Estimated price; varies by store.
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