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strawberry panna cotta

Panna cotta with red berries

Desserts

Discover this delicious raspberry panna cotta, the perfect light and refreshing dessert.

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Recipe from Affe2011, Balp, adapted by Recette de cuisine · · updated on

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Panna cotta is an Italian dessert made with cream and gelatin, served cold. Here’s how to make a version with berries.

Ingredients and directions

  • Prep time20 min
  • Cook time10 min
  • Resting3 hr 30 min
  • Total4 hr
  • DifficultyEasy
  • CostBudget
  • Cooking methodsaucepan
  • Estimated cost$4.99 $1.25 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
  • Vegetarian
  • Gluten-free

Ingredients

4 people
  • $0.30
  • $0.18
  • $2.86
  • $0.42
  • $0.69
  • $0.54

Prices from US supermarkets for 3 of 6 ingredients; Belgian prices for the rest.

Directions

  1. Soak the gelatin in cold water for about 10 minutes.
  2. Wash the lime and the orange, then finely grate their zest. ≈ 8 min
  3. Bring the cream to a boil with the sweetener, then remove from the heat.
  4. Remove the gelatin and incorporate it into the cream. ≈ 4 min
  5. Add the zest and yogurt. ≈ 3 min
  6. Place a few frozen berries at the bottom of each dessert glass, and then pour the panna cotta over them. ≈ 3 min
  7. Allow to chill in the refrigerator for 3 to 4 hours before serving.

The bill

Panna cotta with red berries

  • 1.5 dl of plain yogurt$0.30
  • 1.5 sheets of gelatin$0.18
  • The zest of one lime$2.86
  • The zest of one orange$0.42
  • Sweetener equivalent to 3 tablespoons of sugar (or 3 tablespoons of sugar)$0.69
  • 1 dl of mixed frozen berries$0.54

Total$4.99

that's $1.25 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 2.5 dl of whipping cream
  • 1.5 dl of plain yogurt
  • 1.5 sheets of gelatin
  • The zest of one lime
  • The zest of one orange
  • Sweetener equivalent to 3 tablespoons of sugar (or 3 tablespoons of sugar)
  • 1 dl of mixed frozen berries

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