Sütlü Nuriye
Sütlü Nuriye is a traditional Turkish dessert, a delicious combination of thin pancakes, mashed broad beans, and sugar. It is baked in the oven and flavor…
Sütlü Nuriye is a traditional Turkish dessert. It is also known as İhtilal tatlısı or İhtilal baklavası. This dessert consists of thin layers of filo pastry, mashed broad beans, sugar, and milk.
Ingredients and directions
- Prep time30 min
- Cook time30 min
- Resting15 min
- Total1 hr 15 min
- DifficultyEasy
- CostBudget
- Cooking methodfour
- Estimated cost$8.79 $1.10 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $7.52
- $0.74
- $0.28
- $0.25
Prices from US supermarkets for 2 of 4 ingredients; Belgian prices for the rest.
Directions
- First, prepare the syrup. In a saucepan, heat the water and sugar together for 5 minutes. Then, add the milk and stir well. Turn off the heat.
- Grease a pie dish. Arrange 22 sheets of puff pastry, overlapping them and brushing with butter. Pour the crushed broad beans over the stack of pastry. Add the remaining pastry sheets in the same way, and brush with a little butter. ≈ 4 min
- Pour the syrup over the top and bake at 180 degrees Celsius for 30 minutes.
- Let it cool and serve.
The bill
Sütlü Nuriye
- 2 cups of shelled broad beans$7.52
- butter$0.74
- 3 cups of powdered sugar$0.28
- 3 cups of milk$0.25
Total$8.79
that's $1.10 per person
Estimated price; varies by store.
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