Chocolate and biscuit balls, no-bake

No-bake chocolate cookie balls

Desserts

No-bake chocolate balls, made with crushed biscuits, cocoa, and butter, then rolled in coconut or sprinkles.

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These chocolate meatballs are made without an oven, using crushed biscuits, cocoa, and butter, and can be customized to your liking.

Ingredients and directions

  • Prep time20 min
  • Cook time—
  • Total20 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodNo cooking required
  • Estimated cost$2.81 $0.28 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
  • Vegetarian

Ingredients

10 people
  • $0.11
  • $1.49
  • $0.27
  • $0.59
  • $0.35

Prices from US supermarkets for 3 of 5 ingredients; Belgian prices for the rest.

Directions

  1. Crush the cookies as finely as possible. ≈ 3 min
  2. In a medium-sized bowl, combine the dry ingredients and mix until well combined. ≈ 4 min
  3. Add the wet ingredients and mix until you have a dough that is firmer than cake dough; otherwise, the balls will not hold their shape. ≈ 10 min
  4. Create small balls, approximately 2 cm in diameter, and then roll them in your choice of coatings: chocolate chips, coconut, etc. ≈ 10 min
  5. Place them in boxes. ≈ 3 min
  6. Place them in the refrigerator until they firm up (optional).

The bill

No-bake chocolate cookie balls

  • 10 tablespoons of sugar$0.11
  • 5 tablespoons of cocoa powder$1.49
  • 7 tablespoons of milk, or water mixed with cornstarch$0.27
  • 1 teaspoon of vanilla extract$0.59
  • 100 g of butter or margarine$0.35

Total$2.81

that's $0.28 per person

Estimated price; varies by store.

Before you start

Ingredients

  • 200 g of dry biscuits, crushed
  • 10 tablespoons of sugar
  • 5 tablespoons of cocoa powder
  • 7 tablespoons of milk, or water mixed with cornstarch
  • 1 teaspoon of vanilla extract
  • 100 g of butter or margarine
  • shredded coconut (optional)
  • Small chocolate chips (optional)

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