Mackerel Rillettes
Discover these mackerel rillettes, an easy-to-make treat that will delight your guests!
These mackerel rillettes are a simple, flavorful recipe. Perfect for an appetizer or a light meal, they come together in an hour.
Ingredients and directions
- Prep time30 min
- Cook time—
- Resting30 min
- Total1 hr
- DifficultyEasy
- CostBudget
- Cooking methodMixing
- Estimated cost$6.56 $1.64 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
- Low lactose
- Low fat
Ingredients
servings
- $0.22
- $1.04
- $0.14
- $0.51
- $0.15
- $2.92
- $1.58
Prices from US supermarkets for 6 of 7 ingredients; Belgian prices for the rest.
Directions
- Cut the mackerel fillets into bite-size pieces. ≈ 8 min
- Peel the onion and cut it into small pieces. ≈ 8 min
- Peel the apples, core them and cut them into small pieces. ≈ 8 min
- Whip the crème fraîche until firm. ≈ 4 min
- Mix the fromage blanc well with the whipped cream, then gently fold in the mackerel pieces, onion and apple pieces. ≈ 4 min
- Season with pepper and one teaspoon of dill. ≈ 2 min
- Sprinkle the second teaspoon of dill over the top. ≈ 3 min
- Keep chilled until serving.
The bill
Mackerel Rillettes
- 1 red onion$0.22
- 3 apples$1.04
- pepper$0.14
- 2 tsp dried dill$0.51
- Lemon juice$0.15
- 400 g fromage blanc (40% fat)$2.92
- 400 g crème fraîche$1.58
Total$6.56
that's $1.64 per person
Estimated price; varies by store.
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