Homemade sun-dried mango
Dried mango slices, sun-dried for two days, perfect for snacking or adding to your breakfast. Simple storage, without added sugar.
Sun-dried mango is prepared without an oven or any additives, using a little patience and a beautiful sunny day.
Ingredients and directions
- Prep time15 min
- Cook time—
- Resting48 hr
- Total48 hr 15 min
- DifficultyEasy
- CostBudget
- Cooking methodSolar drying
- Estimated cost$2.39 $0.60 / serving Estimated price; varies by store.
- Vegetarian
- Vegan
- Gluten-free
Ingredients
people
- $2.39
Prices from US supermarkets.
Directions
- Slice the mango into 3mm thick pieces, or thinner if possible. ≈ 8 min
- Lay the slices out on the solar dryer, without overlapping them. ≈ 4 min
- Place the clothes dryer in direct sunlight, on a patio or balcony, for two days, from 9 am to 6 pm.
- Place the dried fruits in the glass jar, cover it with the cloth, and secure it with a ribbon. ≈ 3 min
- Enjoy them for breakfast, in a salad, as a dessert, or as a snack. ≈ 3 min
The bill
Homemade sun-dried mango
- Mangoes and blackberries, in any quantity you desire.$2.39
Total$2.39
that's $0.60 per person
Estimated price; varies by store.
🎬 Have a video of this recipe? Suggest a YouTube link
✏️ A mistake, an idea for this recipe? Suggest a correction
Reviews (0)
Rate this recipe Be the first to rate it!
Have you tried this recipe? Sign in to leave your review and rating.
You need to be a member to suggest a correction. Sign up for free, or sign in: you will then be able to report a mistake or suggest an improvement, and Axelle will read it.
Create a free account Sign in
You will come straight back to this recipe afterwards.