Homemade beef sausage
Discover how to make homemade sausages using beef, a simple and delicious recipe.
Learn how to make homemade sausages using beef. This is an easy and delicious recipe.
Ingredients and directions
- Prep time30 min
- Cook time20 min
- Resting1 hr
- Total1 hr 50 min
- DifficultyEasy
- CostBudget
- Cooking methodfour
- Estimated cost$15.61 $1.95 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $9.98
- $0.21
- $0.06
- $0.95
- $0.18
- $0.78
- $0.01
- $2.60
- $0.64
- $0.20
Prices from US supermarkets for 6 of 10 ingredients; Belgian prices for the rest.
Directions
- Preparing the shapes: ≈ 3 min
- Preparing the sauce: ≈ 3 min
- Preparing the dish: ≈ 3 min
The bill
Homemade beef sausage
- 600 g of beef$9.98
- 50 ml of oil paint$0.21
- salt$0.06
- 240 g of crème fraîche$0.95
- 20 grams of cow’s butter$0.18
- 300 ml of tomato juice$0.78
- 1 cup of flour$0.01
- 120 ml of beef broth$2.60
- 100 g of swede root$0.64
- Vinegar, salt, black peppercorns, and bay leaf$0.20
Total$15.61
that's $1.95 per person
Estimated price; varies by store.
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