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Ground apple pie

Ground apple pie

Main dishes

A traditional Belgian savory pastry, made with two layers of dough based on apples, perfect for an appetizer or a meal.

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Recipe from Florixc (Wikibooks), adapted by Recette de cuisine · · updated on

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The apple and potato cake is a Belgian culinary specialty that comes in many different forms. It is a savory pastry, typically baked in the oven, and can be served with a variety of fillings. This recipe offers a classic and delicious version.

Ingredients and directions

  • Prep time30 min
  • Cook time25 min
  • Resting10 min
  • Total1 hr 5 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfour
  • Estimated cost$13.61 $2.27 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

6 people
  • $1.80
  • $5.62
  • $0.35
  • $0.55
  • $0.54
  • $1.03
  • $0.73
  • $1.06
  • $0.84
  • $0.84
  • $0.25

Prices from US supermarkets for 6 of 11 ingredients; Belgian prices for the rest.

Directions

  1. boil the potatoes.
  2. The infatuation and the initial excitement when feelings are still fresh. ≈ 8 min
  3. Prepare an onion mixture. ≈ 3 min
  4. Add all the other ingredients for the filling to the soffritto and continue to cook. ≈ 3 min
  5. In a bowl, combine the cold, chopped apples and all the other ingredients for the dough, except for the breadcrumbs. ≈ 4 min
  6. Grease a pan. ≈ 3 min
  7. Place half of the mashed potatoes in the dish. ≈ 3 min
  8. Pour the filling. ≈ 3 min
  9. Finish the focaccia by using the remaining dough, making sure the edges are neatly aligned. ≈ 3 min
  10. Apply oil to the surface. ≈ 3 min
  11. Distribute the bread crumbs. ≈ 3 min
  12. Preheat the oven to 200 °C.
  13. Place them in the oven and bake until golden brown (approximately 25 minutes).

The bill

Ground apple pie

  • 1 kg of ground apples$1.80
  • 200 g of pecorino cheese$5.62
  • 1 whole egg$0.35
  • mint$0.55
  • extra virgin olive oil$0.54
  • a little bit of tomato puree$1.03
  • 500 g of onions$0.73
  • 400 g of tomato puree$1.06
  • black olives$0.84
  • olive$0.84
  • oregano$0.25

Total$13.61

that's $2.27 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 1 kg of ground apples
  • 200 g of pecorino cheese
  • 1 whole egg
  • mint
  • sale
  • extra virgin olive oil
  • a little bit of tomato puree
  • a few breadcrumbs for decoration
  • 500 g of onions
  • 400 g of tomato puree
  • black olives
  • olive
  • oregano

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