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Grilled shrimp with garlic

Grilled shrimp with garlic

Main dishes

Large, peeled shrimp, seasoned and then coated in a garlic-infused oil paint, and grilled for 10 to 15 minutes: a quick and delicious Filipino recipe.

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Recipe from Yivan000, Urbano (Wikibooks), adapted by Recette de cuisine ·

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Grilled shrimp are large shrimp that have been grilled and coated in a fragrant oil infused with garlic. The recipe is quick and easy: simply peel, season, marinate, and grill. This is a simple yet festive dish, best served hot.

Ingredients and directions

  • Prep time20 min
  • Cook time15 min
  • Total35 min
  • DifficultyEasy
  • CostBudget
  • Calories250 kcal/serving
  • Cooking methodbarbecue
  • Estimated cost$9.80 $2.45 / serving Estimated price; varies by store.
  • Low lactose

Ingredients

4 people
  • $9.36
  • $0.04
  • $0.10
  • $0.25
  • $0.05

Prices from US supermarkets.

Directions

  1. Remove the shells from the fresh shrimp, leaving the tail attached. ≈ 2 min
  2. Cut along the back and remove the black part. ≈ 3 min
  3. Season the shrimp. ≈ 2 min
  4. Place them on the grid.
  5. Melt the oil paint and add the garlic.
  6. Pour the the oil paint onto the seasoned shrimp. ≈ 2 min
  7. Grill at 200 °C (8 cm from the heat source) for approximately 10 to 15 minutes.

The bill

Grilled shrimp with garlic

  • 500 g of large prawns$9.36
  • 1 tablespoon of salt$0.04
  • ½ teaspoon of pepper$0.10
  • 60 ml of oil paint$0.25
  • 1 clove of garlic, crushed$0.05

Total$9.80

that's $2.45 per person

Estimated price; varies by store.

Equipment

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Nutrition per serving

Calories250 kcal
Fat14.9 g
Saturated fat1.9 g
Carbohydrates4.3 g
Sugars0 g
Fiber0.1 g
Protein24.7 g
Salt0.56 g

Before you start

Ingredients

  • 500 g of large prawns
  • 1 tablespoon of salt
  • ½ teaspoon of pepper
  • 60 ml of oil paint
  • 1 clove of garlic, crushed

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