Greek salad

Greek Salad

Appetizers

Enjoy this traditional Greek salad, refreshing and flavorful, ideal for a light meal.

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Greek salad is a traditional salad in Greece. It is made with fresh vegetables and goat cheese.

Ingredients and directions

  • Prep time15 min
  • Cook time—
  • Total15 min
  • DifficultyEasy
  • CostBudget
  • Calories259 kcal/serving
  • Cooking methodsalad
  • Estimated cost$5.71 $1.43 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

4 servings
  • $1.58
  • $1.03
  • $0.15
  • $0.84
  • $1.67
  • $0.40
  • $0.04

Prices from US supermarkets for 5 of 7 ingredients; Belgian prices for the rest.

Directions

  1. Wash the cucumbers and cut them into small pieces. ≈ 8 min
  2. Wash the tomatoes and cut them into small pieces. ≈ 8 min
  3. Peel the onion and slice it into rings. ≈ 8 min
  4. Combine all the ingredients in a bowl, adding the olives and the crumbled goat cheese. ≈ 4 min
  5. Season with olive oil, vinegar, salt and pepper. ≈ 2 min

The bill

Greek Salad

  • 2 cucumbers$1.58
  • 3 tomatoes$1.03
  • 1 onion$0.15
  • 100 g olives$0.84
  • 100 g goat cheese (Feta)$1.67
  • 50 ml olive oil$0.40
  • 30 ml vinegar$0.04

Total$5.71

that's $1.43 per person

Estimated price; varies by store.

Nutrition per serving

Calories259 kcal
Fat21.7 g
Saturated fat6.5 g
Carbohydrates7.9 g
Sugars5.8 g
Fiber2.9 g
Protein6.5 g
Salt1.14 g

Before you start

Ingredients

  • 2 cucumbers
  • 3 tomatoes
  • 1 onion
  • 100 g olives
  • 100 g goat cheese (Feta)
  • 50 ml olive oil
  • 30 ml vinegar
  • 1 pinch of salt
  • 1 pinch of pepper

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