Recette de cuisineHomemade recipes · Hainaut
Favorites
fish curry

fish curry

Main dishes

A delicious dish from Asian cuisine, rich in spices and flavors, featuring fish, vegetables, and coconut milk.

Enlarge photo

Recipe from Schnobby (Wikibooks), adapted by Recette de cuisine ·

↓ Jump to recipe

Fish curry is a delicious dish from Asian cuisine that combines fish, vegetables, and a creamy, spiced sauce. This dish is versatile and can be adapted to your preferences and the spices you have available.

Ingredients and directions

  • Prep time20 min
  • Cook time30 min
  • Resting10 min
  • Total1 hr
  • DifficultyEasy
  • CostModerate
  • Cooking methodstove, oven
  • Estimated cost$9.89 $4.95 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

2 people
  • $0.29
  • $0.08
  • $0.19
  • $3.16
  • $0.10
  • $3.99
  • $0.65
  • $0.98
  • $0.37
  • $0.08

Prices from US supermarkets for 6 of 10 ingredients; Belgian prices for the rest.

Directions

  1. Let’s revisit garlic, ginger, and chili peppers in oil paint.
  2. Add curry paste, pour in coconut milk and vegetable stock, and then simmer for 10 minutes.
  3. Add the chopped vegetables and spices, and let it simmer.
  4. Add the fish pieces at the end and cook until they are fully cooked.
  5. Season with salt, pepper, and lime juice, and serve optionally with fresh cilantro leaves. ≈ 2 min

The bill

fish curry

  • 2 new onions$0.29
  • A fresh onion, about 10 cm long$0.08
  • One medium-sized carrot$0.19
  • 1 small, pointed bell pepper$3.16
  • 2 cloves of garlic$0.10
  • 1 pineapple slice (preferably fresh)$3.99
  • 1 tablespoon of red curry paste$0.65
  • 250 ml of coconut milk (or more, if you prefer)$0.98
  • 100 ml of vegetable stock$0.37
  • 1-2 tablespoons of oil paint$0.08

Total$9.89

that's $4.95 per person

Estimated price; varies by store.

Equipment

Affiliate links

Before you start

Ingredients

  • approximately 250g of fish fillets (for example, cod, herring, sole)
  • 2 new onions
  • A fresh onion, about 10 cm long
  • One medium-sized carrot
  • 1 small, pointed bell pepper
  • 2 cloves of garlic
  • 2 cm of fresh ginger
  • One small chili pepper
  • 1 pineapple slice (preferably fresh)
  • 1 tablespoon of red curry paste
  • 250 ml of coconut milk (or more, if you prefer)
  • 100 ml of vegetable stock
  • 1-2 tablespoons of oil paint
  • Lime juice
  • Spices, as available (see above)

The screen stays on while cooking mode is open.
🎬 Have a video of this recipe? Suggest a YouTube link

Did you film this recipe, or do you know a video that shows it? Axelle watches it before adding it to the page.

Nothing is published before approval.

✏️ A mistake, an idea for this recipe? Suggest a correction

Reviews (0)

Rate this recipe Be the first to rate it!

Your rating