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Corn, cucumber, and black olive salad

Corn, cucumber, and black olive salad

Appetizers

A vibrant salad of corn, cucumber, pickles, bell peppers, and black olives, flavored with dill and seasoned with olive oil and lemon.

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Recipe from יוני2023, Rotemliss, ארז סגל (Wikibooks), adapted by Recette de cuisine · · updated on

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This Israeli salad can be prepared in just a few minutes. Corn, crisp vegetables, and dill are combined with a lemon-based dressing.

Ingredients and directions

  • Prep time15 min
  • Cook time—
  • Resting30 min
  • Total45 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodcru
  • Estimated cost$4.59 $1.15 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
  • Vegetarian
  • Vegan
  • Gluten-free

Ingredients

4 people
  • $2.52
  • $0.79
  • $0.78
  • $0.15
  • $0.13
  • $0.03
  • $0.01
  • $0.04
  • $0.14

Prices from US supermarkets for 6 of 9 ingredients; Belgian prices for the rest.

Directions

  1. Chop all the vegetables and put them in a salad bowl. ≈ 8 min
  2. Add the corn, dill, olives, and seasoning. ≈ 2 min
  3. Mix well and refrigerate.

The bill

Corn, cucumber, and black olive salad

  • 450 g of corn kernels$2.52
  • 1 cucumber$0.79
  • 1 bell pepper$0.78
  • 1 small onion, chopped$0.15
  • 2 tablespoons of oil paint$0.13
  • 1 tablespoon of lemon juice$0.03
  • 1/2 cup of mustard$0.01
  • salt$0.04
  • pepper$0.14

Total$4.59

that's $1.15 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 450 g of corn kernels
  • 1 cucumber
  • 1 pickled gherkin
  • 1 bell pepper
  • 1 small onion, chopped
  • 5 sprigs of fresh dill, chopped
  • 15 black olives
  • 2 tablespoons of oil paint
  • 1 tablespoon of lemon juice
  • 1/2 cup of mustard
  • salt
  • pepper

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