Dutch coleslaw
A salad made with white cabbage or curly cabbage, perfect as a side dish or filling for a sandwich.
Cabbage salad is a simple and flavorful salad, with curly or white cabbage as the main ingredients. White cabbage is slightly firmer than curly cabbage, making it easier to use. This salad can be served as a side dish with a main meal or as a filling for a sandwich.
Ingredients and directions
- Prep time20 min
- Cook time—
- Resting6 hr
- Total6 hr 20 min
- DifficultyEasy
- CostBudget
- Cooking methodmixture
- Estimated cost$3.05 $0.76 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 14, 2026.
- Vegetarian
Ingredients
people
- $0.25
- $0.03
- $0.27
- $1.39
- $0.62
- $0.22
- $0.27
Prices from US supermarkets for 4 of 7 ingredients; Belgian prices for the rest.
Directions
- In a bowl, combine the mayonnaise, mustard, yogurt, vinegar, and pepper. ≈ 4 min
- Finely chop the cabbage and add it to the sauce. Mix well. ≈ 8 min
- Peel the carrots and grate them coarsely. Add them to the salad and mix. ≈ 8 min
- Finely chop the onion and add it to the salad. ≈ 8 min
- Chop the parsley and add it to the salad. ≈ 8 min
The bill
Dutch coleslaw
- 2 tablespoons of mayonnaise$0.25
- 1.5 tablespoons of white vinegar$0.03
- pepper$0.27
- 400 g of white cabbage or savoy cabbage$1.39
- 200 g of carrots$0.62
- 1 medium-sized red onion$0.22
- 10 grams of flat-leaf parsley$0.27
Total$3.05
that's $0.76 per person
Estimated price; varies by store.
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