Charoset (Iraqi recipe)
Date and walnut dough, a traditional ingredient for the Jewish holiday of Pessaouh.
Iraqi charoset is a paste made from dried fruits and walnuts, traditionally served during the Jewish holiday of Passover by Iraqi Jews. This simple and delicious recipe pays tribute to this tradition.
Ingredients and directions
- Prep time15 min
- Cook time20 min
- Total35 min
- DifficultyEasy
- CostBudget
- Cooking methodstove
- Estimated cost$7.49 $1.25 / serving Estimated price; varies by store.
Ingredients
people
- $5.50
- $0.06
- $1.93
Prices from US supermarkets.
Directions
- Boil the dates in lightly salted water, stirring frequently until you have a thick paste.
- Add finely chopped walnuts. ≈ 3 min
The bill
Charoset (Iraqi recipe)
- 500 ml of Iraqi dates, chopped into pieces and without the pits$5.50
- salt$0.06
- 125 ml of chopped almonds or pistachios$1.93
Total$7.49
that's $1.25 per person
Estimated price; varies by store.
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