Cauliflower and yogurt salad
A refreshing and light salad with cauliflower, drained yogurt, and olives.
Discover this simple yet delicious salad that will delight your taste buds!
Ingredients and directions
- Prep time15 min
- Cook time—
- Total15 min
- DifficultyEasy
- CostBudget
- Cooking methodsalad
- Estimated cost$3.10 $0.78 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $0.45
- $0.56
- $0.46
- $0.48
- $0.23
- $0.92
Prices from US supermarkets for 4 of 6 ingredients; Belgian prices for the rest.
Directions
- The onions are washed, drained, and cut into thin strips, about 6-7 cm long. ≈ 3 min
- They are arranged in a circle. ≈ 3 min
- Next, pour each serving, pour the drained yogurt over the top. ≈ 3 min
- Let’s start adding onion again. ≈ 2 min
- Finally, we pour in the sauce. ≈ 3 min
- In a bowl, combine the balsamic vinegar and olive oil. ≈ 4 min
- Add the chopped walnuts. ≈ 3 min
The bill
Cauliflower and yogurt salad
- 200 g of leek$0.45
- 10-15 olives$0.56
- olive oil or vegetable oil paint$0.46
- 40 grams of honey$0.48
- 50 g of balsamic vinegar$0.23
- 100 g of almonds$0.92
Total$3.10
that's $0.78 per person
Estimated price; varies by store.
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