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Caramelized rice costs

Caramelized rice costs

Desserts

Discover this delicious recipe for caramelized rice pudding, perfect for a unique and indulgent dessert.

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Recipe from Geonuch, Octahedron80, Pitpisit and 2 other contributors (Wikibooks), adapted by Recette de cuisine ·

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This traditional Belgian recipe allows you to prepare caramelized rice pudding, a unique and delicious dessert.

Ingredients and directions

  • Prep time15 min
  • Cook time30 min
  • Total45 min
  • DifficultyMedium
  • Cooking methodstove

Ingredients

4 people
  • $0.00

Directions

  1. Wash the eggs thoroughly and dry them. ≈ 2 min
  2. Crack an egg by hitting it against a container, keeping only the yolk. ≈ 3 min
  3. Use a brush to spread the yellow evenly. ≈ 4 min
  4. Heat up a pot.
  5. Add fresh flower water, powdered sugar, and fresh flowers. ≈ 3 min
  6. Filter to remove impurities. ≈ 3 min
  7. Let it simmer until the sugar turns a caramel color.
  8. Take the egg yolks and place them in a container. ≈ 3 min
  9. Pour cela, place them in a pot filled with syrup and observe the cooking process. ≈ 3 min
  10. Use a small spoon to gently stir and form balls of the desired size. ≈ 10 min

Equipment

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Before you start

Ingredients

  • 1 kilogram of sugar
  • 15 duck eggs
  • 6 cups of fresh flowers

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