Cabbage fufu
Discover this fufu recipe made with cabbage, a traditional dish served with a soup.
Swallow made from cabbage, served with a soup. Simple and delicious.
Ingredients and directions
- Prep time15 min
- Cook time10 min
- Total25 min
- DifficultyEasy
- Cooking methodmixing, cooking
- Vegetarian
- Vegan
Ingredients
people
Directions
- Remove the outer leaves from the cabbage. ≈ 3 min
- Rinse it and chop it into pieces. ≈ 8 min
- Combine the ingredients in a bowl, adding water as needed to form a dough. ≈ 4 min
- Squeeze out the excess water by pressing it against a muslin cloth. ≈ 2 min
- Cook the cabbage mixture for a few minutes, stirring occasionally.
- Add the xanthan gum and mix until a smooth, lump-free paste is formed. ≈ 4 min
- Serve with a soup or stew, as you would fufu. ≈ 2 min
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