Aadun (Nigerian Cornmeal with Palm Oil)
A traditional Yoruba snack, aadun is made with cornmeal and palm oil.
Aadun is a popular snack among Yoruba-speaking Nigerians. This recipe is for the second type of aadun, made from cornmeal mixed with palm oil and salt.
Ingredients and directions
- Prep time10 min
- Cook time—
- Resting2 hr
- Total2 hr 10 min
- DifficultyEasy
- CostBudget
- Cooking methodResting
- Estimated cost$0.43 $0.11 / serving Estimated price; varies by store.
Ingredients
servings
- $0.13
- $0.13
- $0.13
- $0.04
Prices from US supermarkets.
Directions
- In a bowl, mix the cornmeal, palm oil, chili pepper and salt. ≈ 4 min
- Let the mixture rest for 2 to 3 hours.
- Mix the ingredients to your taste. ≈ 4 min
The bill
Aadun (Nigerian Cornmeal with Palm Oil)
- 100 g cornmeal$0.13
- 30 ml palm oil$0.13
- 1 tsp green chili pepper$0.13
- 1 tsp salt$0.04
Total$0.43
that's $0.11 per person
Estimated price; varies by store.
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