Recette de cuisineHomemade recipes · Hainaut
Favorites
Sandwiches with ham spread, butter, and sardines

Toasts with ham butter spread and sardines

Snacks

A Romanian-style spread: finely chopped ham, mixed with softened butter, and optionally enhanced with sardines in oil, spread on toast topped with bell pe…

Enlarge photo

Recipe from Kihoiu, Power X, Emily, adapted by Recette de cuisine · · updated on

↓ Jump to recipe

This ham paste can be stored in the refrigerator in a jar and is perfect for sandwiches and buffets. The sardines add a nice kick.

Ingredients and directions

  • Prep time15 min
  • Cook time—
  • Total15 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodno cooking required
  • Estimated cost$3.10 $0.39 / serving Estimated price; varies by store.

Ingredients

8 people
  • $1.85
  • $0.06
  • $1.19

Prices from US supermarkets.

Directions

  1. Slice the ham twice using a food processor. ≈ 3 min
  2. Add it to the softened butter and season to taste. ≈ 2 min
  3. For a puffier dough, add the mashed sardines with their oil. ≈ 3 min
  4. Spread the bread slices and decorate with strips of bell pepper, tomato, and olive. ≈ 2 min

The bill

Toasts with ham butter spread and sardines

  • 200 g of butter (or margarine), softened$1.85
  • salt$0.06
  • Bread slices$1.19

Total$3.10

that's $0.39 per person

Estimated price; varies by store.

Equipment

Affiliate links

Before you start

Ingredients

  • 400 g of ham
  • 200 g of butter (or margarine), softened
  • 1 can of sardines in olive oil (optional)
  • salt
  • Bread slices
  • bell pepper, tomato, and olives, for decoration

The screen stays on while cooking mode is open.
🎬 Have a video of this recipe? Suggest a YouTube link

Did you film this recipe, or do you know a video that shows it? Axelle watches it before adding it to the page.

Nothing is published before approval.

✏️ A mistake, an idea for this recipe? Suggest a correction

Reviews (0)

Rate this recipe Be the first to rate it!

Your rating