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Sweet cassava fritters, fried in a pan

Sweet cassava fritters, fried in a pan

Desserts

Shredded cassava, sweetened, then spread thinly into a pancake and fried dry in a pan. A simple Malaysian snack, without any added fat.

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Recipe from Rulwarih, Lynumiss, adapted by Recette de cuisine ·

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Runti is a rustic snack made from cassava, often prepared during celebrations. It has a crispy exterior and a soft, chewy interior.

Ingredients and directions

  • Prep time15 min
  • Cook time15 min
  • Total30 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodDry cooking
  • Estimated cost$1.27 $0.32 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 14, 2026.
  • Vegetarian
  • Vegan
  • Gluten-free

Ingredients

4 people
  • $1.27

Prices in Belgium.

Directions

  1. Wash the cassava, peel it, and rinse it thoroughly. ≈ 8 min
  2. Grate the cassava. ≈ 8 min
  3. Mix the grated cassava with the sugar, in the amount you prefer. ≈ 4 min
  4. Cook the cassava in a dry frying pan, without oil, by placing it in a pile and then spreading it out into a thin layer.
  5. Once the bottom is cooked, flip the pancake over to cook the other side.
  6. Remove and serve. ≈ 2 min

The bill

Sweet cassava fritters, fried in a pan

  • cassava (also known as yuca), 5 tubers, grated$1.27

Total$1.27

that's $0.32 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • cassava (also known as yuca), 5 tubers, grated
  • sugar, to taste

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