spiced bread

spiced bread

Main dishes

A bread flavored with milk, flour, oatmeal, sugar, and various spices.

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Spiced bread is a delicious combination of sweetness and exotic flavors. This bread is infused with cinnamon, coriander seeds, and ginger, and baked in molds to create a crispy texture.

Ingredients and directions

  • Prep time15 min
  • Cook time1 hr
  • Resting30 min
  • Total1 hr 45 min
  • DifficultyEasy
  • CostModerate
  • Cooking methodfour
  • Estimated cost$10.57 $3.52 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

3 people
  • $1.58
  • $1.19
  • $2.08
  • $0.56
  • $0.11
  • $1.22
  • $2.27
  • $1.56

Prices from US supermarkets for 5 of 8 ingredients; Belgian prices for the rest.

Directions

  1. Everything is working well together. ≈ 3 min
  2. Suitable for 3 large dishes (the quantity can be reduced if 3 dishes are too many).
  3. Bake at 200 °C for approximately one hour.
  4. Category: Lack of self-awareness ≈ 3 min

The bill

spiced bread

  • 1.6 liters of milk (a mixture of whole milk and skim milk, preferably with a higher proportion of skim milk)$1.58
  • 900 g of wheat flour (approximately 1.6 litres)$1.19
  • 650 g of pre-cooked oatmeal (approximately 1.6 litres)$2.08
  • 500 g of sugar$0.56
  • 50 g of baking soda (one package, equivalent to about 10 tablespoons)$0.11
  • 5 tablespoons of cinnamon (approximately 7g)$1.22
  • 5 tablespoons of cilantro seeds (approximately 7g)$2.27
  • 5 tablespoons of ground ginger (approximately 7g)$1.56

Total$10.57

that's $3.52 per person

Estimated price; varies by store.

Before you start

Ingredients

  • 1.6 liters of milk (a mixture of whole milk and skim milk, preferably with a higher proportion of skim milk)
  • 900 g of wheat flour (approximately 1.6 litres)
  • 650 g of pre-cooked oatmeal (approximately 1.6 litres)
  • 500 g of sugar
  • 50 g of baking soda (one package, equivalent to about 10 tablespoons)
  • 5 tablespoons of cinnamon (approximately 7g)
  • 5 tablespoons of cilantro seeds (approximately 7g)
  • 5 tablespoons of ground ginger (approximately 7g)

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