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California-style salmon, salsa sauce

California-style salmon, salsa sauce

Main dishes

Discover this spicy and sweet salsa, which perfectly complements salmon. It’s ideal for a light and delicious meal.

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Recipe from Kittycataclysm, Kellen, Gentgeen and 5 other contributors (Wikibooks), adapted by Recette de cuisine ·

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This California-style salsa combines sweet peaches, green onions, lime, and Asian spices for a flavorful and spicy salsa.

Ingredients and directions

  • Prep time15 min
  • Cook time—
  • Resting30 min
  • Total45 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodmixture
  • Estimated cost$14.24 $2.37 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

6 people
  • $13.04
  • $0.07
  • $0.91
  • $0.22

Prices from US supermarkets for 2 of 4 ingredients; Belgian prices for the rest.

Directions

  1. In a bowl, combine the drained and diced peaches, sliced green onions, chopped cilantro, ginger chili sauce, lime juice, five-spice powder, and white pepper. ≈ 4 min
  2. Mix thoroughly. ≈ 4 min
  3. Allow to cool before serving.
  4. Serve with tortilla chips or as a side dish for meat dishes. ≈ 2 min

The bill

California-style salmon, salsa sauce

  • 2 boxes (790 g) of peaches, drained and cut into pieces$13.04
  • 2 tablespoons of lemon juice$0.07
  • 2 tablespoons of freshly chopped cilantro$0.91
  • 2 tablespoons of garlic chili sauce$0.22

Total$14.24

that's $2.37 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 2 boxes (790 g) of peaches, drained and cut into pieces
  • 2 green onions, finely chopped, including the bulbs
  • 2 tablespoons of lemon juice
  • 2 tablespoons of freshly chopped cilantro
  • 2 tablespoons of garlic chili sauce
  • 1/2 cup of five-spice powder
  • 1/4 teaspoon of white pepper

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