Salmon with a lemon sauce
Discover this simple recipe for baked salmon with a delicious lemon sauce.
This dish is perfect for a dinner with friends or a family gathering. The salmon is tender and flavorful, complemented by a lemon sauce that adds a refreshing touch.
Ingredients and directions
- Prep time15 min
- Cook time10 min
- Total25 min
- DifficultyEasy
- CostBudget
- Cooking methodbread
- Estimated cost$0.68 $0.17 / serving Estimated price; varies by store.
Ingredients
people
- $0.14
- $0.54
Prices from US supermarkets.
Directions
- Before placing the salmon in the pan, generously season it with a mixture of spices and a pinch of pink peppercorns.
- Then, return the salmon to the pan and cook until it develops a nice crust. ≈ 3 min
- While you are cooking the fish, prepare either a homemade or store-bought béarnaise sauce.
- Let it simmer until it becomes creamy and thick.
- Then, add the grated orange zest and let it simmer for a few minutes.
- You can also use fresh orange juice in the sauce. ≈ 3 min
- A simple and delicious recipe, perfect for enjoying with some fresh apples and a good friend! ≈ 3 min
The bill
Salmon with a lemon sauce
- pepper and rose$0.14
- 1 orange$0.54
Total$0.68
that's $0.17 per person
Estimated price; varies by store.
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