Chicken and pickle Russian salad
A hearty Russian salad made with green peas, potatoes, carrots, pickles, and diced chicken, all bound together with mayonnaise and served very fresh.
This Russian salad is made with cooked vegetables and diced chicken. It is typically served cold, with a mayonnaise dressing.
Ingredients and directions
- Prep time20 min
- Cook time25 min
- Resting1 hr
- Total1 hr 45 min
- DifficultyEasy
- CostBudget
- Cooking methodboiling
- Estimated cost$4.33 $0.72 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
- Gluten-free
Ingredients
people
- $0.37
- $0.36
- $0.30
- $1.06
- $2.24
Prices from US supermarkets for 3 of 5 ingredients; Belgian prices for the rest.
Directions
- Cook the green peas, Brussels sprouts, and carrots, then drain them. Cook the chicken and cut it into small pieces.
- Gently mix all the ingredients with the pickles and mayonnaise. Refrigerate until ready to serve.
The bill
Chicken and pickle Russian salad
- 200 g of fresh green peas$0.37
- 200 g of diced apples$0.36
- 200 g of diced carrots$0.30
- 200 g of chopped gherkins$1.06
- 400 ml of mayonnaise$2.24
Total$4.33
that's $0.72 per person
Estimated price; varies by store.
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