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Quark tart with cocoa and blueberries

Quark tart with cocoa and blueberries

Baking

A chocolate shortbread crust, filled with a light cream cheese filling and blueberries, topped with a crumble: a generous dessert for twelve people.

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Recipe from Cekli829, Irada, adapted by Recette de cuisine · · updated on

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This large tart features a base of chocolate-flavored pastry, a filling of cream cheese, cream, and blueberries, and a chocolate crumble topping. It is baked slowly and left in the oven with the door ajar, which keeps it moist and tender.

Ingredients and directions

  • Prep time40 min
  • Cook time1 hr 10 min
  • Resting50 min
  • Total2 hr 40 min
  • DifficultyMedium
  • CostBudget
  • Cooking methodFour
  • Estimated cost$13.45 $1.12 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
  • Vegetarian

Ingredients

12 people

Base and crumble

  • $0.48
  • $0.13
  • $0.35
  • $0.69
  • $1.62

Decoration

  • $1.60
  • $0.11
  • $5.48
  • $1.52
  • $0.02
  • $1.45

Prices from US supermarkets for 7 of 11 ingredients; Belgian prices for the rest.

Directions

  1. Combine 150g of flour with the salt, 75g of sugar, 15g of cocoa, and 75g of softened butter. ≈ 4 min
  2. Work well with the dough mixer, then knead the dough by hand. ≈ 10 min
  3. Place the dough in a round mold and prick it with a fork. ≈ 3 min
  4. Place it in the refrigerator for 40 minutes.
  5. Preheat the oven to 200 °C.
  6. Mix the remaining flour with 100g of sugar, the remaining butter, 15g of cocoa, and salt. ≈ 4 min
  7. Mix the mixture with your fingers to create a crumble. ≈ 3 min
  8. Whisk the eggs with the remaining sugar. ≈ 4 min
  9. Add the yogurt, cream, and cornstarch, then mix well. ≈ 4 min
  10. Add the blueberries. ≈ 4 min
  11. Pour evenly distribute the mixture, pour it over the dough. ≈ 3 min
  12. Sprinkle with crumble topping. ≈ 2 min
  13. Bake in the oven for 60 to 70 minutes.
  14. Let the pie bake in the oven for 10 minutes with the door ajar.

The bill

Quark tart with cocoa and blueberries

  • 300 g of flour$0.48
  • 175 grams of sugar$0.13
  • 1 egg yolk$0.35
  • 35 g of cocoa powder$0.69
  • 175 g of butter$1.62
  • 4 eggs$1.60
  • 150 g of sugar$0.11
  • 750 g of low-fat cottage cheese$5.48
  • 250 g heavy cream$1.52
  • 1 tablespoon of cornstarch$0.02
  • 250 g of frozen blueberries$1.45

Total$13.45

that's $1.12 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 300 g of flour
  • 175 grams of sugar
  • 1 egg yolk
  • 35 g of cocoa powder
  • 175 g of butter
  • A pinch of salt
  • 4 eggs
  • 150 g of sugar
  • 750 g of low-fat cottage cheese
  • 250 g heavy cream
  • 1 tablespoon of cornstarch
  • 250 g of frozen blueberries

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