Persian potatoes, doopiaza
A simple Shiraz dish: small pieces of baked apples, mixed with fried onions and tomatoes, seasoned and sautéed, to be eaten with bread.
This Shiraz recipe combines baked apples, fried onions, and either fresh tomatoes or tomato paste. It’s a simple and comforting dish, typically served with bread.
Ingredients and directions
- Prep time15 min
- Cook time30 min
- Total45 min
- DifficultyEasy
- CostBudget
- Cooking methodstove
- Estimated cost$2.34 $0.59 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
- Vegetarian
- Vegan
Ingredients
people
- $1.02
- $0.92
- $0.21
- $0.03
- $0.16
Prices from US supermarkets for 4 of 5 ingredients; Belgian prices for the rest.
Directions
- Boil the apples in water, peel them after they are cooked, and then cut them into small pieces.
- Mix them with the fried onions and either chopped tomatoes or tomato paste. ≈ 4 min
- Season the mixture, add the spices, then brown everything in a little oil.
- Serve this simple dish with bread. ≈ 2 min
The bill
Persian potatoes, doopiaza
- earth apple$1.02
- French-fried onions$0.92
- tomato or tomato paste$0.21
- salt$0.03
- oil$0.16
Total$2.34
that's $0.59 per person
Estimated price; varies by store.
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