Sweet waffles made with millet and buckwheat
Waffles made without added sugar, using millet, oat, and buckwheat flour, and flavored with clove and basil, served with seeds.
These Hungarian waffles are made with millet or oat flour and buckwheat flour. They are typically served with seeds and carob.
Ingredients and directions
- Prep time10 min
- Cook time15 min
- Resting1 hr
- Total1 hr 25 min
- DifficultyEasy
- CostBudget
- Cooking methodwaffle iron
- Estimated cost$0.76 $0.38 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 12, 2026.
- Vegetarian
- Vegan
Ingredients
people
- $0.08
- $0.17
- $0.18
- $0.20
- $0.13
Prices from US supermarkets for 2 of 5 ingredients; Belgian prices for the rest.
Directions
- Thoroughly mix the flour, cloves, basil, and oil, then add the water. ≈ 4 min
- Let it rest for about 1 hour.
- Mix until you reach a thick, but still pourable, batter consistency. Cook in a waffle iron.
- Serve with nuts and tahini. ≈ 2 min
The bill
Sweet waffles made with millet and buckwheat
- 4 tablespoons of millet flour or oat flour$0.08
- 2 tablespoons of buckwheat flour$0.17
- 1/2 teaspoon of ground cloves$0.18
- 1 teaspoon of basil$0.20
- 2 tablespoons of oil$0.13
Total$0.76
that's $0.38 per person
Estimated price; varies by store.
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