Granola bars with seeds and tahini

Granola bars with seeds and tahini

Baking

Crunchy cereal bars made with sunflower, sesame, cranberry, and tahini seeds, bound together with honey and date syrup, and ready to eat without any cooki…

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These cereal bars are made with flakes, toasted seeds, and cranberries, all bound together by tahini, honey, and date syrup. They can be prepared in a single mixing process.

Ingredients and directions

  • Prep time15 min
  • Cook time5 min
  • Resting1 hr
  • Total1 hr 20 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodno cooking required
  • Estimated cost$15.62 $0.52 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
  • Vegetarian

Ingredients

30 people
  • $1.15
  • $2.06
  • $3.66
  • $2.07
  • $4.04
  • $2.64

Prices from US supermarkets for 5 of 6 ingredients; Belgian prices for the rest.

Directions

  1. Dry-roast the sunflower and sesame seeds.
  2. Combine all the ingredients in a large mixing bowl. ≈ 4 min
  3. Spread the mixture in a baking dish and press it down firmly. If the mixture doesn’t hold together, you can briefly bake it in the oven, but this is generally not necessary.
  4. Cut into bars and place in the refrigerator. You can also store them in the freezer.

The bill

Granola bars with seeds and tahini

  • 100 g of dried cranberries$1.15
  • 200 g of sunflower seeds$2.06
  • 150 g of whole sesame seeds$3.66
  • 240 ml of full-fat tahini$2.07
  • 240 ml of honey$4.04
  • 240 ml date syrup$2.64

Total$15.62

that's $0.52 per person

Estimated price; varies by store.

Before you start

Ingredients

  • 450 g of flakes
  • 100 g of dried cranberries
  • 200 g of sunflower seeds
  • 150 g of whole sesame seeds
  • 240 ml of full-fat tahini
  • 240 ml of honey
  • 240 ml date syrup

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