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Beef hamburgers with a chipotle sauce

Beef hamburgers with a chipotle sauce

Main dishes

Delicious burgers filled with chipotle mayonnaise, perfect for a family meal or a get-together with friends.

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Recipe from Kittycataclysm, Austncorp, Abyssal and 5 other contributors (Wikibooks), adapted by Recette de cuisine ·

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These beef hamburgers are prepared using professional chef techniques and pair perfectly with a chipotle sauce.

Ingredients and directions

  • Prep time15 min
  • Cook time10 min
  • Resting5 min
  • Total30 min
  • DifficultyEasy
  • CostModerate
  • Cooking methodfour
  • Estimated cost$12.79 $3.20 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

4 people
  • $0.50
  • $6.75
  • $5.13
  • $0.03
  • $0.10
  • $0.28

Prices from US supermarkets for 5 of 6 ingredients; Belgian prices for the rest.

Directions

  1. Combine the mayonnaise and chipotle puree in a bowl. Add salt, black pepper, and cayenne pepper. Refrigerate until ready to use.
  2. Form 4 patties from the ground beef. Season the patties with salt, black pepper, and cayenne pepper. ≈ 10 min
  3. Place the steaks on a lightly oiled griddle and cook until the internal temperature reaches 71 °C for medium doneness. If using cheese, place it on top of the steaks and cover for 1 minute to melt the cheese.
  4. Spread chipotle mayonnaise on the hamburger buns. Assemble the burgers with both halves. Serve. ≈ 4 min

The bill

Beef hamburgers with a chipotle sauce

  • 6 tablespoons of mayonnaise$0.50
  • 2 tablespoons of chipotle puree$6.75
  • 1 pound (450g) of ground beef$5.13
  • salt$0.03
  • black pepper$0.10
  • cayenne pepper$0.28

Total$12.79

that's $3.20 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 6 tablespoons of mayonnaise
  • 2 tablespoons of chipotle puree
  • 1 pound (450g) of ground beef
  • salt
  • black pepper
  • cayenne pepper
  • Cheese slices (optional)
  • 4 hamburger buns, cut in half

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