Garlic Gratin

Directions

1. In a pot, I add olive oil and begin to brown the peeled tomatoes, without the seeds, and finely chopped. ≈ 3 min
2. While we are preparing it, we are adding water until the pot is half full. ≈ 3 min
3. We arrange the bay leaves and thin slices of bread, making sure they don’t become too compact. ≈ 3 min
4. In a mortar, we crush the garlic cloves with the cumin seeds, adding a splash of vinegar. ≈ 3 min
5. Add everything to the pot. ≈ 3 min
6. First, fry the green peppers, and once they are cooked, we will chop them and place them over the heat to continue cooking. ⏱ ≈ 8 min
7. We have confirmed that everything meets our expectations. ≈ 3 min