Frozen chocolate coconut oil bites
A Norwegian treat: melted dark chocolate with coconut oil, poured into small molds on a bed of chopped walnuts or almonds, to be kept refrigerated. Makes …
At a glance: serves 50 people, 1 hr total (10 min prep, 20 min cook time and 30 min resting), difficulty: easy, about $0.12 per person.
This dark chocolate tart is a simple and delicious dessert. It is made with dark chocolate and coconut oil, and can be topped with chopped walnuts for added crunch. The recipe makes approximately 50 pieces.
Ingredients and directions
- Prep time10 min
- Cook time20 min
- Resting30 min
- Total1 hr
- DifficultyEasy
- CostBudget
- Cooking methodNo cooking required
- Estimated cost$5.95 $0.12 / serving Estimated price; varies by store.
- Vegetarian
- Vegan
Ingredients
- $0.69
- $5.26
Prices from US supermarkets.
Directions
- Melt the chocolate using a double boiler, add the coconut oil, and mix until smooth.
- Sprinkle the bottom of the mussel shells with finely chopped walnuts or almonds. ≈ 2 min
- Pour the chocolate over, and then top with walnuts or almonds. ≈ 3 min
- Keep refrigerated.
The bill
Frozen chocolate coconut oil bites
- 75 g of coconut oil$0.69
- 200 g of dark chocolate$5.26
Total$5.95
that's $0.12 per person
Estimated price; varies by store.
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