Barbecued rice frit

Barbecued rice frit

Main dishes

Discover this recipe for barbecue fried rice, flavored with ground pork and vegetables.

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A simple and delicious recipe for a family meal or a get-together with friends.

Ingredients and directions

  • Prep time25 min
  • Cook time30 min
  • Resting10 min
  • Total1 hr 5 min
  • DifficultyEasy
  • CostPricey
  • Cooking methodbread
  • Estimated cost$49.69 $8.28 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

6 people
  • $0.30
  • $0.40
  • $0.16
  • $0.16
  • $0.19
  • $0.44
  • $1.46
  • $0.20
  • $0.18
  • $0.18
  • $0.94
  • $0.96
  • $1.03
  • $1.19
  • $1.11
  • $26.68
  • $13.73
  • $0.38

Prices from US supermarkets for 13 of 18 ingredients; Belgian prices for the rest.

Directions

  1. Heat the olive oil and sesame oil in a non-stick pan. Fry the garlic and red onion until they are fragrant.
  2. Stir until the garlic and red onion are a golden color. ≈ 4 min
  3. Add the red chili pepper and the pork. Stir until the meat changes color. ≈ 4 min
  4. Add the radish, new onions, rice, barbecue sauce, black soy sauce, salt, and pepper. Mix well.
  5. Serve with your desired accompaniments. ≈ 2 min

The bill

Barbecued rice frit

  • 2.5 tablespoons of olive oil$0.30
  • 1.5 tablespoons of sesame oil$0.40
  • 3 cloves of red Allium sativum, finely chopped$0.16
  • 3 cloves of garlic, chopped$0.16
  • 1 carrot, diced$0.19
  • 3 new onions, chopped into 1 cm pieces$0.44
  • 500 g of cooked rice$1.46
  • 25 ml of barbecue sauce$0.20
  • 2 tablespoons of black soy sauce$0.18
  • 1.5 tablespoons of salt$0.18
  • 1.5 tablespoons of pepper$0.94
  • gherkin$0.96
  • tomato$1.03
  • cucumber$1.19
  • French-fried onions$1.11
  • Crab-flavored biscuits$26.68
  • Beef steak$13.73
  • Vegetables such as corn, carrots, and peas.$0.38

Total$49.69

that's $8.28 per person

Estimated price; varies by store.

Before you start

Ingredients

  • 2.5 tablespoons of olive oil
  • 1.5 tablespoons of sesame oil
  • 3 cloves of red Allium sativum, finely chopped
  • 3 cloves of garlic, chopped
  • 2 red chili peppers, cut into 1 cm pieces
  • 200 g of ground pork
  • 1 carrot, diced
  • 1/2 radish, cut into thin strips
  • 3 new onions, chopped into 1 cm pieces
  • 500 g of cooked rice
  • 25 ml of barbecue sauce
  • 2 tablespoons of black soy sauce
  • 1.5 tablespoons of salt
  • 1.5 tablespoons of pepper
  • gherkin
  • tomato
  • cucumber
  • French-fried onions
  • Crab-flavored biscuits
  • Beef steak
  • Vegetables such as corn, carrots, and peas.

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