Crispy chocolate and hazelnut bites
No-bake bites: melted milk chocolate, ground hazelnuts, puffed rice, and crushed pretzels. Best enjoyed very cold, as a delicious treat.
These bite-sized treats are prepared without cooking, by mixing melted milk chocolate with ground hazelnuts, puffed rice, and crushed pretzels.
Ingredients and directions
- Prep time20 min
- Cook time5 min
- Resting10 min
- Total35 min
- DifficultyEasy
- CostBudget
- Cooking methodNo cooking required
- Estimated cost$16.08 $0.64 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 14, 2026.
- Vegetarian
Ingredients
people
- $12.82
- $2.68
- $0.58
Prices from US supermarkets for 1 of 3 ingredients; Belgian prices for the rest.
Directions
- Melt the chocolate using a double boiler or in the microwave, stirring constantly to prevent it from burning.
- Once melted, spread the chocolate on a marble surface, at a maximum temperature of 40 °C, then use a spatula to spread it until it cools and becomes soft.
- Pour the chocolate into a container and add the remaining ingredients. ≈ 3 min
- Spoon the mixture onto a sheet of parchment paper or cling film, then let it firm up. ≈ 3 min
- You can store them in the refrigerator for 10 minutes.
The bill
Crispy chocolate and hazelnut bites
- 1 kg of milk chocolate$12.82
- 200 g of ground hazelnuts$2.68
- 200 g of puffed rice$0.58
Total$16.08
that's $0.64 per person
Estimated price; varies by store.
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