Chicken skewers with parsley

Chicken skewers with parsley

Main dishes

Discover this recipe for Romanian-inspired chicken skewers, perfect for a family meal.

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These chicken skewers are a specialty of Romanian cuisine. They are delicious and easy to prepare.

Ingredients and directions

  • Prep time15 min
  • Cook time25 min
  • Total40 min
  • DifficultyEasy
  • Cooking methodbarbecue

Ingredients

4 people
  • $0.46
  • $0.16
  • $0.07
  • $0.65
  • $1.00

Directions

  1. The chicken, having been cleaned and washed, is cut into medium-sized pieces and then returned to a hot pan. ≈ 3 min
  2. Next, we add the flour, mix with a spoon, pour in a cup of water, add the onion and parsley (without chopping them), and cook over low heat for 40 to 45 minutes.
  3. Next, we remove the leek and herbs, and season with salt. ≈ 2 min
  4. The egg yolks are beaten with cream, then mixed with the sauce, while keeping the heat low to prevent the cream from burning. ≈ 3 min
  5. The pieces of meat are arranged on a plate, then covered with sauce, and served immediately. ≈ 2 min

Before you start

Ingredients

  • 1 chicken
  • 50 g of butter
  • 1. Allium ascalonicum
  • 50 g of flour
  • 2 egg yolks
  • 3 tablespoons of cream
  • 5-6 bunches of fresh parsley, salt

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