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Chicken curry with green beans

Chicken curry with green beans

Main dishes

A delicious and well-balanced curry with chicken, green beans, and vegetables, perfect for a family meal.

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Recipe from Schnobby (Wikibooks), adapted by Recette de cuisine ·

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This chicken and green bean curry is a comforting and flavorful dish. It’s perfect for winter evenings, and it’s easy to prepare, making it a great option for the whole family.

Ingredients and directions

  • Prep time20 min
  • Cook time30 min
  • Resting15 min
  • Total1 hr 5 min
  • DifficultyEasy
  • CostModerate
  • Cooking methodbread
  • Estimated cost$15.39 $3.85 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 8, 2026.

Ingredients

4 people
  • $2.77
  • $0.38
  • $0.15
  • $0.77
  • $0.74
  • $5.94
  • $0.49
  • $0.10
  • $0.78
  • $0.73
  • $2.54

Prices from US supermarkets for 6 of 11 ingredients; Belgian prices for the rest.

Directions

  1. Wash, peel, and cut the beans in half, diagonally. ≈ 8 min
  2. Cook for about 6 minutes in gently simmering salted water, then drain.
  3. Peel the mussels and cut them into thin slices, at an angle. ≈ 8 min
  4. Peel and chop the onion into small pieces, and chop the pepper into pieces of an appropriate size. ≈ 8 min
  5. Finely chop the hot peppers, and finely grate the ginger. ≈ 8 min
  6. Cut the chicken breast into small pieces. ≈ 8 min
  7. Cook the rice according to the instructions on the package.
  8. Heat some oil in a large pan, add pieces of chicken, and then brown them.
  9. Add the vegetables, and season. ≈ 2 min
  10. Add coconut milk and broth, bring to a boil, and simmer for about 5 minutes.
  11. Squeeze 1 lime and add the juice. ≈ 3 min
  12. Serve the curry with chopped cilantro, lime wedges, and chili pepper filaments, to taste. ≈ 2 min

The bill

Chicken curry with green beans

  • 400 g of green beans$2.77
  • 2 medium-sized carrots$0.38
  • A large onion$0.15
  • 1 bell pepper$0.77
  • 50 g of fresh ginger$0.74
  • 500 g of chicken fillets$5.94
  • 200 g of basmati rice$0.49
  • salt, pepper, and a generous amount of curry$0.10
  • 200 ml of coconut milk$0.78
  • 200 ml of vegetable stock (ready-made)$0.73
  • 1-2 green lemons$2.54

Total$15.39

that's $3.85 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 400 g of green beans
  • 2 medium-sized carrots
  • A large onion
  • 1 bell pepper
  • 1 red chili pepper
  • 50 g of fresh ginger
  • 500 g of chicken fillets
  • 200 g of basmati rice
  • 1 oil painting of a sunflower
  • salt, pepper, and a generous amount of curry
  • 200 ml of coconut milk
  • 200 ml of vegetable stock (ready-made)
  • 1-2 green lemons

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