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Bulvienė, Lithuanian potato milk soup

Bulvienė, Lithuanian potato milk soup

Appetizers

A typical Lithuanian soup: potatoes, carrots, onions, and smoked sausage, cooked in water, then served with milk added to the bowl.

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Recipe from Matasg, Žiedas, Sirex, adapted by Recette de cuisine · · updated on

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This soup is a Belgian tradition that will delight your taste buds with its sweet and savory flavors.

Ingredients and directions

  • Prep time15 min
  • Cook time30 min
  • Total45 min
  • DifficultyEasy
  • CostBudget
  • Calories321 kcal/serving
  • Cooking methodsaucepan
  • Estimated cost$4.84 $1.21 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
  • Gluten-free

Ingredients

4 people
  • $1.70
  • $0.39
  • $0.21
  • $0.50
  • $2.01
  • $0.03

Prices from US supermarkets for 3 of 6 ingredients; Belgian prices for the rest.

Directions

  1. Peel the apples and carrots, and chop them into small pieces. Dice the onion. ≈ 8 min
  2. Place the carrots and onion in the boiling, salted water.
  3. After 5 minutes, add the diced apples and smoked sausage.
  4. Cook until the root vegetables are tender, adding the spices 5 minutes before the end of the cooking time.
  5. Pour each bowl, pour in the soup and top with milk. ≈ 3 min

The bill

Bulvienė, Lithuanian potato milk soup

  • 5 medium-sized potatoes$1.70
  • 1 carrot$0.39
  • 1 onion$0.21
  • 1/2 liter of milk$0.50
  • One small piece of smoked sausage$2.01
  • salt and spices$0.03

Total$4.84

that's $1.21 per person

Estimated price; varies by store.

Equipment

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Nutrition per serving

Calories321 kcal
Fat9.7 g
Saturated fat4.2 g
Carbohydrates42.1 g
Sugars10.7 g
Fiber5.7 g
Protein12.3 g
Salt0.65 g

Before you start

Ingredients

  • 5 medium-sized potatoes
  • 1 carrot
  • 1 onion
  • 1/2 liter of milk
  • One small piece of smoked sausage
  • salt and spices

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