Recette de cuisineHomemade recipes · Hainaut
Favorites
Baked gefilte fish with three fish

Baked gefilte fish with three fish

Main dishes

A traditional Jewish fish bread: trout, sea bream, and cod, all chopped and mixed with sautéed onions, eggs, and carrots, then baked in the oven for about…

Enlarge photo

Recipe from Sol.szw, adapted by Recette de cuisine · · updated on

↓ Jump to recipe

Gefilte fish is a classic Jewish dish. Here, three fish are ground and mixed with sautéed onions, forming two soft bread rolls baked in the oven.

Ingredients and directions

  • Prep time30 min
  • Cook time1 hr
  • Total1 hr 30 min
  • DifficultyMedium
  • CostModerate
  • Cooking methodfour
  • Estimated cost$24.21 $3.03 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
  • Gluten-free

Ingredients

8 people
  • $8.96
  • $11.20
  • $2.07
  • $0.39
  • $1.20
  • $0.16
  • $0.06
  • $0.08
  • $0.09

Prices from US supermarkets for 4 of 9 ingredients; Belgian prices for the rest.

Directions

  1. Please have all the fish filleted (your fishmonger can do this for you). ≈ 8 min
  2. Dice the onions and sauté them in the oil. ≈ 8 min
  3. Combine the fish with the onions, then add the grated carrots, eggs, white pepper, salt, sugar, and water. ≈ 4 min
  4. Thoroughly mix all the ingredients by hand, then divide the mixture into two equal portions. ≈ 4 min
  5. Place the bread in a greased baking dish and bake for approximately 60 minutes in a preheated oven at 180 °C (350 °F).

The bill

Baked gefilte fish with three fish

  • 500 g of trout$8.96
  • 500 g of sea bream$11.20
  • 1 kg of chopped onions, sautéed in oil$2.07
  • 1 cup of grated carrot$0.39
  • 3 eggs$1.20
  • 1 teaspoon of white pepper$0.16
  • salt$0.06
  • sugar$0.08
  • 120 ml of water or sparkling water$0.09

Total$24.21

that's $3.03 per person

Estimated price; varies by store.

Equipment

Affiliate links

Before you start

Ingredients

  • 500 g of trout
  • 500 g of sea bream
  • 500 g of cod
  • 1 kg of chopped onions, sautéed in oil
  • 1 cup of grated carrot
  • 3 eggs
  • 1 teaspoon of white pepper
  • salt
  • sugar
  • 120 ml of water or sparkling water

The screen stays on while cooking mode is open.
🎬 Have a video of this recipe? Suggest a YouTube link

Did you film this recipe, or do you know a video that shows it? Axelle watches it before adding it to the page.

Nothing is published before approval.

✏️ A mistake, an idea for this recipe? Suggest a correction

Reviews (0)

Rate this recipe Be the first to rate it!

Your rating

On our Facebook page

0 reactions · 0 comments

Comment on Facebook ↗